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A starter platter with spring rolls, fried dumplings, edamame and a dipping sauce.

Menu 2025

Menu of the Xiang Yu in Disentis/Mustér

Enjoy freshly prepared Chinese and Asian specialities.

Where the meat and fish come from is set out in the declaration at the end of the menu.

To the declaration

Soups

1Wonton soup (4 pcs.)Chicken soup with dumplings (filled with chicken)7.00
2Hot and sour soupChicken soup with glass noodles, egg and chicken7.50
3Miso soupWhite soybean soup with spring onions and seaweed8.00
5Glass noodle soup with chickenChicken soup with glass noodles and chicken7.50
6Tom Yam Kong with prawnsSpicy prawn soup, Thai style8.50

Salads

8Mixed salad8.50
9Prawn saladGreen salad with prawns12.00
10Wakame saladSeaweed, cucumber, tomatoes and sesame9.00

Starters

12Spring rolls, homemade, vegetarian (2 pcs.)Assorted vegetables and glass noodles7.50
13Spring rolls with chicken, homemadeFilled with vegetables and chicken8.50
15Fried wontons, homemade (6 pcs.)Dumplings filled with chicken and leek8.00
16EdamameSteamed soybeans8.50
18Pot stickers (4 pcs.), homemadeFried dumplings filled with vegetables and chicken10.00
19Chicken satay (3 skewers), homemadeChicken skewers with peanut sauce10.00
20Tempura prawns (4 pcs.)With sweet and sour chilli sauce11.00
21Deep-fried spare ribs (5 pcs.)Marinated with garlic, chilli and bell pepper12.00
22Dim sum (4 pcs.)Steamed dumplings, Ha Gau (prawns) 2 pcs., Siu Mai (pork) 2 pcs.8.50
23Dim sum, vegetarian (4 pcs.)Steamed dumplings filled with vegetables7.50
25Tempura mixed platter (from 2 people)2 pcs. tempura prawns, 2 pcs. tempura tofu, 3 pcs. tempura vegetarian per person13.00
26Starter mixed platter (from 2 people)2 pcs. fried wontons, 2 pcs. fried prawns, 2 pcs. vegetarian spring rolls, 2 pcs. curry samosas / edamame per person16.00
28Curry samosas, vegetarian (4 pcs.)8.00
29Prawn crackers (approx. 16 pcs.)7.00

Specialities

30Duck satayHomemade peanut sauce30.00
31Grilled duck, Cantonese styleWith homemade sauce30.00
32Duck with lemon sauceCrispy duck30.00
33Crispy beefCrispy fried beef, lightly sweet and spicy, with leek and bell pepper29.00
35Crispy spicy chickenLeek and bell pepper26.00
36Chicken with lemon sauceDeep-fried pieces of chicken breast26.00
38Hei Jiao beefZucchini, onions and bell pepper with homemade black pepper sauce29.00
39Xiang Yu special curryChicken, beef, prawns and vegetables of the day with Chinese yellow curry sauce36.00
40Beef with chilli sauceHomemade chilli sauce (plenty of sauce)29.00
42Mapo tofu, vegetarianLeek, ginger and Szechuan chilli sauce25.00
43Mapo tofu with beefLeek, ginger and Szechuan chilli sauce29.00

Main courses

Numbers 5 to 15 are preparations. Your choice of meat, fish or tofu sets the price.

With your choice of:

Without a choice the prices start from 23.00.

5Sweet and sourFruity, sweet and sour, with bell pepper, pineapple pieces and onionsfrom 23.00
6Szechuan styleWith pepper, leek, bell pepper and bamboo shootsfrom 23.00
7Chop suey (vegetables)Carrots and vegetables of the dayfrom 23.00
8Kung Pao styleBamboo shoots, bell pepper strips, onions and cashew nutsfrom 23.00
9Leek and gingerTypical ginger flavour with leek and onionsfrom 23.00
10Bamboo shoots and mushroomsShiitake mushrooms and bamboo shootsfrom 23.00
11Malaysian curryCoconut milk, onions and pieces of potatofrom 23.00
12Cashew nuts with beansCarrots, beans, cashew nuts and gingerfrom 23.00
13Broccoli and edamameBroccoli, edamame, carrots and gingerfrom 23.00
14Thai curryThai curry: red, yellow or green curry with bamboo shoots, bell pepper strips, carrots and vegetables of the dayfrom 23.00
15Hei JiaoZucchini, onions and bell pepper with homemade black pepper saucefrom 23.00
Crispy fried strips of meat with peppers on a plate with a blue rim.

Momos, homemade

01Steamed momos, vegetarian (12 pcs.)White cabbage, carrots, leek and glass noodles23.50
02Steamed momos with chicken (12 pcs.)White cabbage, carrots, leek and chicken26.50
03Steamed momos with beef (12 pcs.)White cabbage, leek, ginger and beef29.50
05Fried momos, vegetarian (12 pcs.)White cabbage, carrots, leek and glass noodles23.50
06Fried momos with chicken (12 pcs.)White cabbage, carrots, leek and chicken26.50
09Fried momos with beef (12 pcs.)Pumpkin, leek, ginger and beef29.50

Vegetables / vegetarian

150Fried chop sueyMixed vegetables of the day16.00
151Tofu, Cantonese styleFried tofu, leek and bell pepper22.00
152Vegetables of the day with Malaysian curry19.00
153Vegetables with Thai curry19.00
155Fried broccoli, beans and carrots20.00

Side dishes

159Steamed rice(per bowl)4.00
160Fried riceCarrots, leek and egg (per bowl)5.50
161Coconut riceSteamed rice with coconut flour and sugar (per bowl)5.50
162Fried noodles with vegetables of the day and egg(per bowl)7.00
The large dining room with long wooden tables, a coffered ceiling and white conical pendant lamps.

Fried rice

All rice dishes are served with egg, carrots, leek and vegetables of the day.

165Fried rice, vegetarian (large)21.00
166Fried rice with chicken26.00
168Fried rice with beef29.00
169Fried rice with tofu21.00
170Fried rice with prawns29.00
171Fried rice with chicken, prawns and beef33.00

Fried noodles (egg noodles)

All fried noodles are served with soy sauce, egg, carrots, leek and vegetables of the day

172Fried noodles with vegetables of the day21.00
173Fried noodles with chicken26.00
175Fried noodles with beef29.00
176Fried noodles with tofu21.00
178Fried noodles with prawns29.00
179Fried noodles with chicken, prawns and beef33.00

Japanese udon noodles

All fried udon noodle dishes are served with soy sauce, egg, carrots, leek and vegetables of the day.

181Fried udon noodles with vegetables22.00
182Fried udon noodles with chicken26.00
183Fried udon noodles with beef29.00
185Fried udon noodles with prawns29.00
186Fried udon noodles with chicken, prawns and beef33.00

Fried rice noodles

All fried rice noodle dishes are served with soy sauce, egg, carrots, leek and vegetables of the day

188Fried rice noodles with vegetables21.00
189Fried rice noodles with chicken26.00
190Fried rice noodles with beef29.00
191Fried noodles with prawns29.00
192Fried rice noodles with chicken, prawns and beef33.00

Desserts

Deep-fried banana pieces with 1 scoop of ice cream of your choice9.00
Deep-fried pineapple pieces with 1 scoop of ice cream of your choice9.00
Deep-fried apple rings with 1 scoop of ice cream of your choice9.00
Coconut ice cream with fresh pineapple10.00
1 fresh mango10.00
Deep-fried vanilla ice creamServed on a slice of pineapple10.00
Lychees (approx. 12 pcs.)9.00

Ice cream

1 scoop3.50
2 scoops6.50
3 scoops9.00
Whipped cream, extra1.00

Ice cream flavours

Chocolate
Pistachio
Vanilla
Caramel
Hazelnut
Coconut
Cinnamon
Mint
Oreo
Mango
Blood orange
Williams pear
Lemon
Yoghurt
Maxibon PopsPieces of vanilla ice cream with a chocolate coating, in a tub5.00
DinosVanilla ice cream with chocolate sauce, cups to collect7.00
WonderBibiVanilla ice cream with chocolate chips, in a toy figure5.00

Declaration

Origin of meat and fish

Xiang Yu declares the origin of its meat and fish exactly as the printed menu does.

BeefSwitzerland
ChickenEurope and Brazil
PorkSwitzerland
DuckGermany and Thailand
PrawnsVietnam
FishVietnam
SalmonScotland, Norway

Notes

all CHF prices include VAT
Collected in person, 10% discount
Minimum order for take-awayCHF 10.-

The service team will tell you about ingredients and preparations that can cause allergies or other unwanted reactions.